Uncle Tony Smokehouse · SH06
Smoked Pulled Jackfruit (Vegan)
The plant-based smokehouse option.
- Box
- 6 x 1 kg packs
- Boxes per pallet
- 165 (11 per layer x 15 layers)
- Pallet weight
- approx. 990 kg
- Storage
- Frozen -18°C
Jackfruit smoked over apple wood, then pulled. Gives vegan customers the same smoke as everyone else at the table.
Made for: Vegan burgers, Loaded fries, Tacos
| Box | 6 x 1 kg packs |
|---|---|
| Pallet | UK pallet 120 x 100 cm |
| Boxes per pallet | 165 (11 per layer x 15 layers) |
| Pallet weight | approx. 990 kg |
| Pallet height | approx. 1.80 m |
| Storage | Frozen -18°C |
| Best before | 12 months frozen |
| Certification | Made in an IFS Food certified facility |
The plan
- 1
Email me your menu idea.
- 2
Pick your cuts: one product or a mixed pallet.
- 3
Reheat, slice or pull, serve. I deliver frozen to your door.
FAQ
What is in a Box?
6 x 1 kg packs.
How is it smoked?
The Texas way. A pitmaster smokes every batch low & slow over apple wood for more than 14 hours, then it is frozen to lock in the juice and the bark.
How do I serve it?
Thaw in the chiller, then reheat to a core temperature of 75°C or above. Slice the brisket, pull the beef, glaze the short ribs, and serve.
What is the minimum order?
1 pallet per delivery. It can be one product or a mix built by layers. Need less than a pallet? Pick "Less than 1 pallet" in the quote form and I show you where to order by the Box.
Can I mix a pallet?
Yes. A pallet can be one product or a mix built by layers, for example 3 layers of each cut.